Spicy Peanut Spread - House of Ferments
74
post-template-default,single,single-post,postid-74,single-format-standard,wp-custom-logo,bridge-core-1.0.5,ajax_fade,page_not_loaded,,qode-title-hidden,qode_grid_1300,footer_responsive_adv,qode-child-theme-ver-1.0.0,qode-theme-ver-18.1,qode-theme-bridge,disabled_footer_bottom,wpb-js-composer js-comp-ver-6.0.2,vc_responsive

12 Jul Spicy Peanut Spread

Posted at 09:53h in Recipe by
0 Likes

1 cup peanut butter
1/2 tsp teaspoon honey
1/2 tsp teaspoon tamari or soy sauce
1/2 cup House of Ferments Kimchi
Combine the peanut butter, honey, and tamari in a bowl. Lightly squeeze the kimchi to drain, saving the brine; chop finely. Add the kimchi to the peanut butter mixture. Stir until smooth, adding brine as needed to achieve a creamy texture. Make it a sauce by adding kimchi brine and some water when mixing the peanut butter.
Tags:
No Comments

Post A Comment